Okra
Okra is a main ingredient in both versions of Cajun and Creole gumbo. It is a versatile vegetable that is a staple in Southern cooking and is often fried, sauteéd, or boiled.
Courtesy of Flickr
Okra. Irving, Clay (photographer)
Additional Data
| Courtesy of | Flickr |
| Date | 2008 |
| Copyright | Public Domain |
| Disclaimer |
Creative Commons Attribution-Noncommercial-No Derivative Works 2.0 Generic. http://creativecommons.org/licenses/by-nc-nd/2.0/ The Louisiana Endowment for the Humanities has included this work in 64parishes.org for the purposes of criticism, comment, teaching, scholarship, educational research, and all other nonprofit educational usages under Section 107 of the U.S. Copyright Act. |
