“We’re All Sha-Ho Now”
The Caddo grass house, destroyed by a deadly tornado, reopens this fall
Chris Jay
A Cautionary (and Funky) Tale
Professor Longhair: Rugged & Funky is Humanities Documentary Film of the Year
A Link to the Past
Down Home Meats, Inc., has produced a popular brand of smoked sausage in DeSoto Parish since 1982
A New Chapter at the Louisiana State Exhibit Museum
Renovations refresh a lesser-known Shreveport museum
Chapel in the Woods
Carmel’s Rock Chapel offers visitors a fascinating peek into the history of DeSoto Parish
Business & Industry
Freeman & Harris Café
Freeman & Harris Café was a Black-owned restaurant that served as a pillar of Black social, cultural, and political life in Shreveport.
In Her Nature
New public art celebrates trailblazing Natchitoches Parish naturalist Caroline Dormon
Into Thin Air
The loss of Shreveport’s C. C. Antoine House highlights a need to protect vulnerable historical sites
John Barbry, Champion of Culture
A career spent advocating for Tunica–Biloxi traditions
Listen Local
Louisiana-made podcasts provide a window into the inner life of the Bayou State
Location Is Everything
The upcoming relocation and restoration of the Pacale–Roque House in Natchitoches will reshape the riverfront of Louisiana’s oldest city
Foodways
Natchitoches Meat Pies
Natchitoches’s savory hand pies are filled with a mixture of ground pork and beef in a seasoned gravy.
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